We are the masters of ceviche in the UK and Don Ceviche kick started the ceviche dish revolution here. It’s our own recipe, developed after travelling to thousands of cevicherias in Peru. It’s our hit dish and kicks off our cookbook.
Here we show you the tricks of the trade, how to make this dish and how to make the perfect ceviche whilst discovering the stories behind the delicious recipes, ingredients and dishes that are built into our DNA.
Of course, the ceviche wouldn’t be complete without our classic pairing of a Pisco Sour. We’ll let you in on the tips and tricks we’ve spent years refining to make the Peruvian pisco cocktail.
After all the hard work we’ll sit down and raise that Pisco Sour (or two) and celebrate!
Ceviche Old Street, 2 Baldwin St, London EC1V 9NU. 4-5pm.
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